Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/155255| Author(s): | Rita Santos Andreia Tomé Mette Burmølle Filipe Mergulhão Luciana Gomes |
| Title: | The Use of Probiotics to Control Biofilm Formation in the Food Industry |
| Issue Date: | 2023-09-27 |
| URI: | https://hdl.handle.net/10216/155255 |
| Document Type: | Poster em Conferência Internacional |
| Rights: | openAccess |
| Appears in Collections: | FEUP - Poster em Conferência Internacional |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 650140.pdf | 2.11 MB | Adobe PDF |  View/Open |
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