Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/151687
Author(s): Mateus, TL
Teixeira, P
Maia, RL
Title: We Know One Health, but We also Need One Communication
Publisher: Springer Science and Business Media Deutschland GmbH
Issue Date: 2022
Abstract: The One Health concept was developed globally as a strategy to expand interdisciplinary collaborations in all aspects of human, animal, and environmental health. Although health communication is a well-recognized discipline in human health, it is not yet being applied in the context of One Health. This is a potentially wasted opportunity for building bridges between health (human, animal, and environmental) and social sciences, addressing cross-cutting issues in the holistic perspective required in the twenty-first century, keeping in mind that one solution does not fit all societies. One Communication allows communication to be made in several ways, using different channels and reaching different contexts and populations. In this chapter, the authors highlight some opportunities for One Communication in the context of food safety, zoonoses, and environmental health as well as the barriers perceived by them to the implementation of One Communication, taking into account the state-of-the-art and their own experience in recent projects and case studies. © 2022, The Author(s), under exclusive license to Springer Nature Switzerland AG.
Subject: Food safety; One communication; One health; Sustainability; Zoonoses
DOI: 10.1007/978-3-030-86304-3_15
URI: https://hdl.handle.net/10216/151687
Document Type: Capítulo ou Parte de Livro
Rights: restrictedAccess
Appears in Collections:ISPUP - Capítulo ou Parte de Livro

Files in This Item:
File Description SizeFormat 
mateus-caplivro-2022.pdf
  Restricted Access
270.49 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.