Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/131004| Author(s): | Pedro Daniel Maia Nicola |
| Title: | Production and bioactivity assessment of beer aged with oak wood chips |
| Issue Date: | 2020-12-10 |
| Subject: | Ciências da saúde Health sciences |
| Scientific areas: | Ciências médicas e da saúde::Ciências da saúde Medical and Health sciences::Health sciences |
| DOI: | 10.34626/b4z6-c224 |
| TID identifier: | 202611655 |
| URI: | https://hdl.handle.net/10216/131004 |
| Document Type: | Dissertação |
| Rights: | openAccess |
| Appears in Collections: | FFUP - Dissertação |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 433999.pdf | Production and bioactivity assessment of beer aged with oak wood chips | 4.07 MB | Adobe PDF |  View/Open |
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