Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/74147| Author(s): | Helena Isabel Costa de Oliveira |
| Title: | Studies on salt-curing and desalting processes of salted cod (Gadus morhua) |
| Issue Date: | 2013-05-24 |
| Subject: | Ciências da terra e ciências do ambiente Earth and related Environmental sciences |
| Scientific areas: | Ciências exactas e naturais::Ciências da terra e ciências do ambiente Natural sciences::Earth and related Environmental sciences |
| URI: | https://repositorio-aberto.up.pt/handle/10216/74147 |
| Document Type: | Tese |
| Rights: | openAccess |
| License: | https://creativecommons.org/licenses/by-nc/4.0/ |
| Appears in Collections: | ICBAS - Tese |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 30700.pdf | Studies on salt-curing and desalting processes of salted cod (Gadus morhua) | 39.64 MB | Adobe PDF |  View/Open |
This item is licensed under a Creative Commons License
