Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/70989Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.creator | Martins, Margarida | |
| dc.creator | Rodrigues, Sara | |
| dc.creator | Cunha, Luís | |
| dc.creator | Rocha, Ada | |
| dc.date.accessioned | 2019-01-31T08:50:05Z | - |
| dc.date.available | 2019-01-31T08:50:05Z | - |
| dc.date.issued | 2013 | |
| dc.identifier.other | sigarra:48011 | |
| dc.identifier.uri | https://repositorio-aberto.up.pt/handle/10216/70989 | - |
| dc.description | [Resumo] | |
| dc.description.abstract | [Abstract] | |
| dc.language.iso | eng | |
| dc.relation.ispartof | 1st International Conference on Global Food Security | |
| dc.rights | openAccess | |
| dc.rights.uri | https://creativecommons.org/licenses/by-nc/4.0/ | |
| dc.subject | Ciências da Saúde, Ciências da saúde | |
| dc.subject | Health sciences, Health sciences | |
| dc.title | Evaluation of food waste at primary schools based on protein source: meat vs. fish-based meals | |
| dc.type | Resumo de Comunicação em Conferência Internacional | |
| dc.contributor.uporto | Faculdade de Ciências da Nutrição e Alimentação | |
| dc.subject.fos | Ciências médicas e da saúde::Ciências da saúde | |
| dc.subject.fos | Medical and Health sciences::Health sciences | |
| Appears in Collections: | FCNAUP - Resumo de Comunicação em Conferência Internacional | |
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