1. Repositório Aberto da Universidade do Porto

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Results 171-180 of 490 (Search time: 0.026 seconds).
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Issue DateTitleAuthor(s)Type
2021Association between food patterns and difficulties in falling asleep among adolescents in Norway - a descriptive Young-Hunt3 studyAndre, B; Canhao, H; Espnes, GA; Rodrigues, AMF; Gregório, Maria João; Nguyen, C; Sousa, R; Gronning, KArtigo em Revista Científica Internacional
2020Innovative equipment to monitor and control salt usage when cooking at home: IMC SALT research protocol for a randomised controlled trialGonçalves, C.; Silva Santos, T; Abreu, S; Padrão, Patrícia; Graça, Pedro; Oliveira, L; Esteves, S; Norton, P; Moreira, Pedro; Pinho, OlíviaArtigo em Revista Científica Internacional
2016Food Allergy: practical approach on education and accidental exposure preventionPadua, I; Moreira, A; Moreira, Pedro; Barros, RenataArtigo em Revista Científica Internacional
2012Physical activity patterns in Mozambique: urban/rural differences during epidemiological transition.Padrão, Patrícia; Damasceno, Albertino; Silva-Matos, Carla; Prista, António; Lunet, NunoArtigo em Revista Científica Internacional
2021FOREWORD: SPECIAL ISSUE "EURO 2019: GAMES IN ECONOMICS, FINANCE AND BIOLOGY"Martn Herran, G; Mazalov, V; Petrosyan, L; Bruno M P M Oliveira; Ramos, C; Weber, GW; Zenkevich, N; Daniele, P; Fulga, CArtigo em Revista Científica Internacional
2020Body fat assessment in international elite soccer refereesPetri, C; Campa, F; Teixeira, Vitor Hugo; Izzicupo, P; Galanti, G; Pizzi, A; Badicu, G; Mascherini, GArtigo em Revista Científica Internacional
2021Consumption of packaged foods by the Portuguese population: type of materials and its associated factorsCosta, SA; Vilela, S; Correia, D; Severo, M; Lopes, C; Torres, DuarteArtigo em Revista Científica Internacional
2016Nutritional supplement-usage associated characteristics of high-performing athletesSousa, M; Fernandes, MJ; Soares, J; Moreira, Pedro; Teixeira, Vitor HugoArtigo em Revista Científica Internacional
2015Dietary patterns and asthma prevalence, incidence and controlBarros, Renata; Moreira, André; Padrão, Patrícia; Teixeira, Vitor Hugo; Carvalho, Pedro; Delgado, L.; Lopes, C.; Severo, M.; Moreira, PedroArtigo em Revista Científica Internacional
2021Associated factors to the consumption of ultra-processed foods and its relation with dietary sources in PortugalMagalhães, V; Severo, M; Correia, D; Torres, Duarte; Costa De Miranda, R; Rauber, F; Levy, R; Rodrigues, Sara; Lopes, CArtigo em Revista Científica Internacional

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