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Showing results 10 to 15 of 15 < previous 
Issue DateTitleAuthor(s)Type
2018Gloeothece sp. as a nutraceutical source-an improved method of extraction of carotenoids and fatty acidsAmaro H.M.; Catarina Guedes A.; Preto M.A.C.; Sousa-Pinto I.; Xavier Malcata F.Artigo em Revista Científica Internacional
2016Integrated liquid chromatography method in enantioselective studies: Biodegradation of ofloxacin by an activated sludge consortiumMaia A.S.; Castro P.M.L.; Tiritan M.E.Artigo em Revista Científica Internacional
2018Lipophilicity assessement in drug discovery: Experimental and theoretical methods applied to xanthone derivativesSantos Á.; Soares J.X.; Cravo S.; Tiritan M.E.; Reis S.; Afonso C.; Fernandes C.; Pinto M.M.M.Artigo em Revista Científica Internacional
2018Marine natural peptides: Determination of absolute configuration using liquid chromatography methods and evaluation of bioactivitiesPhyo Y.; Ribeiro J.; Fernandes C.; Kijjoa A.; Pinto M.M.M.Artigo em Revista Científica Internacional
2018Surveying alignment-free features for Ortholog detection in related yeast proteomes by using supervised big data classifiersGalpert D.; Fernández A.; Herrera F.; Antunes A.; Molina-Ruiz R.; Agüero-Chapin G.Artigo em Revista Científica Internacional
2018Validation of a method for cylindrospermopsin determination in vegetables: Application to real samples such as lettuce (lactuca sativa l.)Prieto A.I.; Guzmán-Guillén R.; Díez-Quijada L.; Campos A.; Vasconcelos V.; Jos Á.; Cameán A.M.Artigo em Revista Científica Internacional