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Showing results 26 to 45 of 46
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Issue Date
Title
Author(s)
Type
2002
New HPLC method to determine ethyl carbamate in alcoholic beverages using fluorescence detection
P. Herbert
;
L. Santos
;
Margarida M. S. M. Bastos
;
P. Barros
;
A. Alves
Artigo em Revista Científica Internacional
2014
Octopus Lipid and Vitamin E Composition: Interspecies, Interorigin, and Nutritional Variability
Alvaro Torrinha
;
Rebeca Cruz
;
Filipa Gomes
;
Eulalia Mendes
;
Simone Morais
;
Susana Casal
Artigo em Revista Científica Internacional
2013
Optimisation and application of dispersive liquid-liquid microextraction for simultaneous determination of carbamates and organophosphorus pesticides in waters
Raquel Sousa
;
Vera Homem
;
José Luís Moreira
;
Luís M. Madeira
;
Arminda Alves
Artigo em Revista Científica Internacional
2010
Oxovitisins: A New Class of Neutral Pyranone-anthocyanin Derivatives in Red Wines
Jingren R He
;
Joana Oliveira
;
Artur M S Silva
;
Nuno Mateus
;
Victor De Freitas
Artigo em Revista Científica Internacional
2007
PAHs content in sunflower, soybean and virgin olive oils: Evaluation in commercial samples and during refining process
Vitor Hugo Teixeira
;
Susana Casal
;
Beatriz B P P Oliveira
Artigo em Revista Científica Internacional
2010
Physicochemical Characterization of Kiwifruit (Actinidia deliciosa 'Hayard' from different European countries
Guimarães, Marta
;
Cunha, Luís Miguel
;
Rocha, Ada
Artigo em Livro de Atas de Conferência Internacional
2010
Powerful Protective Role of 3,4-Dihydroxyphenylethanol-Elenolic Acid Dialdehyde against Erythrocyte Oxidative-Induced Hemolysis
Fatima Paiva Martins
;
Joao Fernandes
;
Vera Santos
;
Lisete Silva
;
Fernanda Borges
;
Susana Rocha
;
Luis Belo
;
Alice Santos Silva
Artigo em Revista Científica Internacional
2013
Processing and storage effects on anthocyanin composition and antioxidant activity of jams produced with Camarosa strawberry
Luis F Amaro
;
Teresa Soares, MT
;
Carina Pinho
;
Isabel F Almeida
;
Olivia Pinho
;
Isabel M P L V O Ferreira
Artigo em Revista Científica Internacional
2010
Pyranoanthocyanin Dimers: A New Family of Turquoise Blue Anthocyanin-Derived Pigments Found in Port Wine
Joana Oliveira
;
Joana Azevedo
;
Artur M S Silva
;
Natercia Teixeira
;
Luis Cruz
;
Nuno Mateus
;
Victor de Freitas
Artigo em Revista Científica Internacional
2002
Recovery of winery by-products in the Douro Demarcated Region: Production of calcium tartrate and grape pigments
A. Alves
;
F. G. Braga
;
F. A. L. E. Silva
Artigo em Revista Científica Internacional
2012
Salmonella cross-contamination in swine abattoirs in Portugal: Carcasses, meat and meat handlers
Eduarda Gomes Neves
;
Antunes, Patrícia
;
Alcina Tavares
;
Patricia Themudo
;
Margarida Fonseca Cardoso
;
Fatima Gaertner
;
Jose Manuel Costa
;
Luisa Peixe
Artigo em Revista Científica Internacional
2014
Shell's influence on drying kinetics, color and volumetric shrinkage of Castanea sativa Mill. fruits
Delgado, T
;
Pereira, JA
;
Baptista, P
;
Casal, S
;
Ramalhosa, E
Artigo em Revista Científica Internacional
2010
Spectral Features and Stability of Oligomeric Pyranoanthocyanin-flavanol Pigments Isolated from Red Wines
Jingren He
;
Alexandre R F Carvalho
;
Nuno Mateus
;
Victor De Freitas
Artigo em Revista Científica Internacional
2010
Structure-Property-Activity Relationship of Phenolic Acids and Derivatives. Protocatechuic Acid Alkyl Esters
Bruno Reis
;
Marta Martins
;
Barbara Barreto
;
Nuno Milhazes
;
Manuela M Garrido
;
Paulo Silva
;
Jorge Garrido
;
Fernanda Borges
Artigo em Revista Científica Internacional
2012
Study of surface structure and dextran incorporation into sucrose crystals using atomic force microscopy
Issam Khaddour
;
Fernando Rocha
;
Luis Bento
Artigo em Revista Científica Internacional
2010
Study of the Interaction of Pancreatic Lipase with Procyanidins by Optical and Enzymatic Methods
Rui Goncalves
;
Nuno Mateus
;
Victor De Freitas
Artigo em Revista Científica Internacional
2012
Synthesis and characterization of acrylic fatty acid derivative and use as reactive coalescing agent
Joana V. Barbosa
;
Etelvina Veludo
;
Jorge Moniz
;
Fernão D. Magalhães
;
Margarida M. S. M. Bastos
Artigo em Revista Científica Internacional
2012
Synthesis and characterization of allyl fatty acid derivatives as reactive coalescing agents for latexes
Joana V. Barbosa
;
Fernanda Oliveira
;
Jorge Moniz
;
Fernão D. Magalhães
;
Margarida M. S. M. Bastos
Artigo em Revista Científica Internacional
2010
The fate of flavanol-anthocyanin adducts in wines: Study of their putative reaction patterns in the presence of acetaldehyde
Frederico Nave
;
Natercia Teixeira
;
Nuno Mateus
;
Victor de Freitas
Artigo em Revista Científica Internacional
2013
Validation of a Single-Extraction Procedure for Sequential Analysis of Vitamin E, Cholesterol, Fatty Acids, and Total Fat in Seafood
Rebeca Cruz
;
Eulalia Mendes
;
Ana Costa
;
Catarina Santos
;
Simone Morais
;
Susana Casal
Artigo em Revista Científica Internacional