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Repositório Aberto da Universidade do Porto
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Showing results 12 to 31 of 36
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Issue Date
Title
Author(s)
Type
2011
Headspace SPME-GC/MS evaluation of ethanol retention in cooked meals containing alcoholic drinks
Daniela Mateus
;
Isabel M P L V O Ferreira
;
Olivia Pinho
Artigo em Revista Científica Internacional
2016
How functional foods endure throughout the shelf storage? Effects of packing materials and formulation on the quality parameters and bioactivity of smoothies
Antonia Nunes, MA
;
Anabela S G Costa
;
Joao C M Barreira
;
Ana F Vinha
;
Rita C Alves
;
Rocha, Ada
;
Beatriz B P P Oliveira
Artigo em Revista Científica Internacional
2002
Incidence and susceptibility to antimicrobial agents of Listeria spp. and Listeria monocytogenes isolated from poultry carcasses in Porto, Portugal
Antunes, P
;
Reu, C
;
Sousa, JC
;
Pestana, N
;
Peixe, L
Artigo em Revista Científica Internacional
2003
Incidence of Salmonella from poultry products and their susceptibility to antimicrobial agents
Antunes, P
;
Reu, C
;
Sousa, JC
;
Peixe, L
;
Pestana, N
Artigo em Revista Científica Internacional
2008
Influence of anthocyanins and derivative pigments from blueberry (Vaccinium myrtillus) extracts on MPP+ intestinal uptake: A structure-activity approach
Ana Faria
;
Diogo Pestana
;
Rosario Monteiro
;
Joana Oliveira
;
Victor de Freitas
;
Isabel Azevedo
;
Conceicao Calhau
;
Nuno Mateus
Artigo em Revista Científica Internacional
2015
Influence of beer marinades on the reduction of carcinogenic heterocyclic aromatic amines in charcoal-grilled pork meat
Viegas, Olga
;
Patricia S Moreira
;
Isabel M P L V O Ferreira
Artigo em Revista Científica Internacional
2012
Inhibitory Effect of Antioxidant-Rich Marinades on the Formation of Heterocyclic Aromatic Amines in Pan-Fried Beef
Olga Viegas
;
Filipe Amaro, LF
;
Isabel M P L V O Ferreira
;
Olivia Pinho
Artigo em Revista Científica Internacional
2010
Inovação e tecnologia social - o caso da cooperativa de pescacores e artesãos de pai André e Bonsucesso - Corimbatá, Mato Grosso, Brasil
Rocha, Ada
;
Lima, Marcio
Poster em Conferência Nacional
2014
Interplay between Anthocyanins and Gut Microbiota
Ana Faria
;
Iva Fernandes
;
Sonia Norberto
;
Nuno Mateus
;
Conceicao Calhau
Outra Publicação em Revista Científica Internacional
2013
Microbiological quality of ready-to-eat salads: An underestimated vehicle of bacteria and clinically relevant antibiotic resistance genes
Joana Campos
;
Joana Mourao
;
Nazare Pestana
;
Luisa Peixe
;
Carla Novais
;
Patricia Antunes
Artigo em Revista Científica Internacional
2008
Microbiological, biochemical and biogenic amine profiles of Terrincho cheese manufactured in several dairy farms
Ana I E Pintado
;
Olivia Pinho
;
Isabel M P L V O Ferreira
;
Manuela M E Pintado
;
Ana M P Gomes
;
Malcata, FX
Artigo em Revista Científica Internacional
2012
Monitoring pesticide residues in greenhouse tomato by combining acetonitrile-based extraction with dispersive liquid-liquid microextraction followed by gas-chromatography-mass spectrometry
Armindo Melo
;
Sara C Cunha
;
Catarina Mansilha
;
Ana Aguiar
;
Olivia Pinho
;
Isabel M P L V O Ferreira
Artigo em Revista Científica Internacional
2014
Nutritional composition of low protein and phenylalanine-restricted dishes prepared for phenylketonuric patients
Filipa B Pimentel
;
Rita C Alves
;
Anabela S G Costa
;
Telmo J R Fernandes
;
Duarte Torres
;
Manuela F Almeida
;
Beatriz B P P Oliveira
Artigo em Revista Científica Internacional
2012
Optimisation of a solid-phase microextraction/HPLC/Diode Array method for multiple pesticide screening in lettuce
Armindo Melo
;
Ana Aguiar
;
Catarina Mansilha
;
Olivia Pinho
;
Isabel M P L V O Ferreira
Artigo em Revista Científica Internacional
2014
Optimization and Application of a HS-SPME-GC-MS Methodology for Quantification of Furanic Compounds in Espresso Coffee
Catarina Petisca
;
Trinidad Perez Palacios
;
Olivia Pinho
;
Isabel M P L V O Ferreira
Artigo em Revista Científica Internacional
2014
Phenylketonuria: Protein content and amino acids profile of dishes for phenylketonuric patients. The relevance of phenylalanine
Filipa B Pimentel
;
Rita C Alves
;
Anabela S G Costa
;
Duarte Torres
;
Manuela F Almeida
;
Beatriz B P P Oliveira
Artigo em Revista Científica Internacional
2011
Polyphenols and Human Health: A Prospectus
Francesco Visioli
;
Catalina A Alarcon De La Lastra
;
Cristina Andres Lacueva
;
Michael Aviram
;
Conceicao Calhau
;
Alfredo Cassano
;
Massimo D'Archivio
;
Ana Faria
;
Gaelle Fave
;
Vincenzo Fogliano
;
Rafael Llorach
;
Paola Vitaglione
;
Mario Zoratti
;
Marvin Edeas
Outra Publicação em Revista Científica Internacional
2002
Production of histamine and tyramine by bacteria isolated from Portuguese vacuum-packed cold-smoked fish
da Silva, MV
;
Pinho, O
;
Ferreira, I
;
Plestilova, L
;
Gibbs, PA
Artigo em Revista Científica Internacional
2012
Protective effects of xanthohumol against the genotoxicity of heterocyclic aromatic amines MeIQx and PhIP in bacteria and in human hepatoma (HepG2) cells
Olga Viegas
;
Bojana Zegura
;
Marko Pezdric
;
Matjaz Novak
;
Isabel M P L V O Ferreira
;
Olivia Pinho
;
Metka Filipic
Artigo em Revista Científica Internacional
2000
Quantification of synthetic phenolic antioxidants in liver pates
Pinho, O
;
Ferreira, IMPLVO
;
Oliveira, MBPP
;
Ferreira, MA
Artigo em Revista Científica Internacional