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Issue DateTitleAuthor(s)Type
2010A Comparative Study of Satellite and Ground-Based Vineyard PhenologyMario Cunha; marcal, ars; Rodrigues, AArtigo em Livro de Atas de Conferência Internacional
2018-05-21Alternatives to bunch thinning in yield control and its effects on quality of the grapes and wine composition in cv. Baga (Vitis vinifera L.)Hugo Alexandre Dias Ferreira de Oliveira e SilvaTese
2009Application of the end loaded split and single-leg bending tests to the mixed-mode fracture characterization of woodJorge M. Q. Oliveira; Marcelo F. S. F. de Moura; José J. L. MoraisArtigo em Revista Científica Internacional
2014-12-19Avaliação do ciclo de vida (ACV) de ingredientes aquícolasCatarina Raquel Basto Correia da SilvaDissertação
2009Data reduction scheme for measuring G(IIc) of wood in end-notched flexure (ENF) testsMarcelo F. S. F. de Moura; Manuel A. L. Silva; José J. L. Morais; Alfredo B. de Morais; José J. L. LousadaArtigo em Revista Científica Internacional
2018-12-12Determination and risk evaluation of PAHs and PCBs in seawater samples collected at north and south of the Vila do Conde ornithological reserveAna Beatriz Teixeira RibeiroDissertação
2013Determination of melamine content in amino resins by near-infrared spectroscopyAna Henriques; Paulo Cruz; João M. Ferra; Jorge Martins; Fernão D. Magalhães; Luísa H. CarvalhoArtigo em Revista Científica Internacional
2014-09-30Development of packaging systems to maximize quality retention and increase shelf life of Pleurotus mushroomsSílvia Maria da Costa AzevedoTese
2006Dietary protein, growth, nutrient utilization and body composition of juvenile blackspot seabream, Pagellus bogaraveo (Brunnich)Paula Silva; Carlos A P Andrade; Viriato M F A Timoteo; Eduardo Rocha; Luisa M P ValenteArtigo em Revista Científica Internacional
2010DIFFERING PATTERNS OF PECTIN DISASSEMBLY AND PERICARP SOFTENING IN RIPENING AND CHILL-INJURED TOMATO FRUIT WITH DOWNREGULATED POLYGALACTURONASE ACTIVITYDomingos AlmeidaArtigo em Revista Científica Internacional
2023-06-13Edible insect Tenebrio molitor: processing, fractionation and consumer & sensory perceptionJosé Carlos Reis RibeiroTese
2018-12-11Efeito do fotoperíodo e da temperatura no desenvolvimento embrionário e larvar de diferentes espécies marinhas: Argyrosomus regius, Diplodus sargus, Solea senegalensis e Sparus aurataAnaísa Sofia Cordeiro SilvaDissertação
2018-07-18Effects of environmental contaminants on the exotic invasive bivalve Corbicula fluminea (Müller, 1774)Patrícia Alexandra Correia OliveiraTese
2018-12-14Effects of microplastics, nanomaterials and other environmental contaminants on marine organismElham DavarpanahTese
2015-07-23Estabelecimento de Padrões Nutricionais para a Videira com recurso ao Sistema Integrado de Diagnóstico e Recomendação (DRIS).Anabela de Amaral Oliveira CarneiroTese
2010Expression of the myosin light chains 1, 2 and 3 in the muscle of blackspot seabream (Pagellus bogaraveo, Brunnich), during developmentSilva, P; Power, DM; Valente, LMP; Silva, N; Monteiro, RAF; Rocha, EArtigo em Revista Científica Internacional
2010Fresh Produce Valuation in Portuguese Traditional Food Markets: Consumer PerspectivesSampaio, J; Cunha, LM; Moura, AP; Rocha, AArtigo em Livro de Atas de Conferência Internacional
2022-01-13Growing hops in Portugal: A strategy for sustainabilitySandra Cristina Pereira AfonsoTese
2009Hyperplastic and hypertrophic growth of lateral muscle in blackspot seabream Pagellus bogaraveo from hatching to juvenileSilva, P; Valente, LMP; Olmedo, M; Galante, MH; Monteiro, RAF; Rocha, EArtigo em Revista Científica Internacional
2011Influence of temperature on muscle fibre hyperplasia and hypertrophy in larvae of blackspot seabream, Pagellus bogaraveoPaula Silva; Luisa Maria P Pinheiro Valente; Mercedes Olmedo; Blanca Alvarez Blazquez; Maria Helena Galante; Rogerio Alves F Ferreira Monteiro; Eduardo RochaArtigo em Revista Científica Internacional