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Issue DateTitleAuthor(s)Type
2020-05-26Mediators of inflammation: unravelling the role of methionine and tryptophan during infectionMarina Machado CasimiroTese
2022-09-09Modelling Biofilm Microbial Community to Optimize Water Quality and Fish Health in a Marine Recirculating Aquaculture SystemDiana Bastos Serrano de AlmeidaTese
2024-02-01Modelling fish growth and composition: a pathway to optimize feeding and rearing practicesAndreia Isabel Gamito RaposoTese
2017-07-20Modelling tools applied to the control of beef meat quality and safetyCristina Fernandes XavierTese
2008Multifactorial correspondence analysis of risk factors for sheep and goat brucellosis seroprevalenceAdosinda Maria Coelho; Ana Claúdia Coelho; Joaquim Góis; Maria de Lurdes Pinto; Jorge RodriguesArtigo em Revista Científica Internacional
2022-03-22Non-invasive measurement of long-term adrenocortical activity in iberian carnivoransAlexandre de Carvalho AzevedoTese
2016-12-14Osmoregulation in the sea lamprey, Petromyzon marinusDiogo Ferreira MartinsTese
2017-12-15Osmoregulation in the striped catfish Plotosus lineatusSalman MalakpourkolbadinezhadTese
2017-11-09Promoting grain legume seeds in animal feeding: unveiling the nutritive value and phytochemicals of European varietiesSara Cristina Queirós Magalhães Sá CodeçoTese
2003Quantification of short-chain free fatty acids in "Terrincho" ewe cheese: Intravarietal comparisonPinho, O; Ferreira, IMPLVO; Ferreira, MAArtigo em Revista Científica Internacional