Browsing by Author Rauber, F
Showing results 1 to 6 of 6
| Issue Date | Title | Author(s) | Type |
| 2021 | An Ultra-Processed Food Dietary Pattern Is Associated with Lower Diet Quality in Portuguese Adults and the Elderly: The UPPER Project | Ferreira, M.; Oliveira, B.M.P.M.; Afonso, Cláudia; Santos, Cristina; Torres, Duarte; Lopes C; de Miranda, RC; Rauber, F; Antoniazzi, L; Levy, RB; Rodrigues, Sara | Artigo em Revista Científica Internacional |
| 2021 | Associated factors to the consumption of ultra-processed foods and its relation with dietary sources in Portugal | Magalhães, V; Severo, M; Correia, D; Torres, Duarte; Costa De Miranda, R; Rauber, F; Levy, R; Rodrigues, Sara; Lopes, C | Artigo em Revista Científica Internacional |
| 2021 | Consumption of ultra-processed foods and non-communicable diseases-related nutrient profile in Portuguese adults and elderly (2015-2016): The Upper project | De Miranda, RC; Rauber, F; De Moraes, MM; Afonso, Cláudia; Santos, Cristina; Rodrigues, Sara; Levy, RB | Artigo em Revista Científica Internacional |
| 2020 | Consumption of ultra-processed foods on free sugar intake of Portuguese infants: The Upper Project | Costa de Miranda, R; Rauber, F; Moraes, M; Torres, Duarte; Lopes, C.; Rodrigues, Sara; Bertazzi Levy, R | Resumo de Comunicação em Conferência Internacional |
| 2021 | Dietary Patterns in Portuguese Children and Adolescent Population: The UPPER Project | de Moraes, MM; Bruno M P M Oliveira; Afonso, Cláudia; Santos, Cristina; Torres, Duarte; Lopes, C; Miranda, RCd; Rauber, F; Antoniazzi, L; Levy, RB; Rodrigues, Sara | Artigo em Revista Científica Internacional |
| 2022 | Ultra-processed food consumption deteriorates the profile of micronutrients consumed by Portuguese adults and elderly: the UPPER project | Antoniazzi, L; de Miranda, RC; Rauber, F; de Moraes, MM; Afonso, Cláudia; Santos, Cristina; Lopes, C.; Rodrigues, Sara; Levy, RB | Artigo em Revista Científica Internacional |
