Browsing by Author Pereira D.M.
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|2018||Chemical profiling of edible seaweed (Ochrophyta) extracts and assessment of their in vitro effects on cell-free enzyme systems and on the viability of glutamate-injured SH-SY5Y cells||Fernandes F.; Barbosa M.; Pereira D.M.; Sousa-Pinto I.; Valentão P.; Azevedo I.C.; Andrade P.B.||Artigo em Revista Científica Internacional|