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Browsing by Author Ozório R.O.A.

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Showing results 1 to 11 of 11
Issue DateTitleAuthor(s)Type
2017Changes in fatty acid profile and chemical composition of meagre (Argyrosomus regius) fed with different lipid and selenium levelsSimões T.; Fonseca S.B.; Augusto A.; Granada L.; Ozório R.O.A.; Gonçalves J.F.M.; Pascoal L.A.F.; Silva J.H.V.; Lemos M.F.L.Artigo em Revista Científica Internacional
2016Changes in intestinal microbiota, immune- and stress-related transcript levels in Senegalese sole (Solea senegalensis) fed plant ingredient diets intercropped with probiotics or immunostimulantsBatista S.; Ozório R.O.A.; Kollias S.; Dhanasiri A.K.; Lokesh J.; Kiron V.; Valente L.M.P.; Fernandes J.M.O.Artigo em Revista Científica Internacional
2016Commercial Bacillus probiotic supplementation of rainbow trout (Oncorhynchys mykiss) and brown trout (Salmo trutta): Growth, immune responses and intestinal morphologyRamos M.A.; Gonçalves J.F.M.; Costas B.; Batista S.; Lochmann R.; Pires M.A.; Rema P.; Ozório R.O.A.Artigo em Revista Científica Internacional
2018Cross-effects of dietary probiotic supplementation and rearing temperature on growth performance, digestive enzyme activities, cumulative mortality and innate immune response in seabass (Dicentrarchus labrax)Pereira L.F.; Peixoto M.J.; Carvalho P.; Sansuwan K.; Santos G.A.; Gonçalves J.F.M.; Ozório R.O.A.Artigo em Revista Científica Internacional
2017Dietary electrolyte balance affects growth performance, amylase activity and metabolic response in the meagre (Argyrosomus regius)Magnoni L.J.; Salas-Leiton E.; Peixoto M.-J.; Pereira L.; Silva-Brito F.; Fontinha F.; Gonçalves J.F.M.; Wilson J.M.; Schrama J.W.; Ozório R.O.A.Artigo em Revista Científica Internacional
2017Dietary probiotic supplementation improves growth and the intestinal morphology of Nile tilapiaRamos M.A.; Batista S.; Pires M.A.; Silva A.P.; Pereira L.F.; Saavedra M.J.; Ozório R.O.A.; Rema P.Artigo em Revista Científica Internacional
2018Effect of dietary seaweed supplementation on growth performance, antioxidant and immune responses in European seabass (Dicentrarchus labrax) subjected to rearing temperature and salinity oscillationsLobo G.; Pereira L.F.; Gonçalves J.F.M.; Peixoto M.J.; Ozório R.O.A.Artigo em Revista Científica Internacional
2016Immune responses and gut morphology in Senegalese sole (Solea senegalensis) fed dietary probiotic supplementation and following exposure to Photobacterium damselae subsp. piscicidaBarroso C.; Ozório R.O.A.; Afonso A.; Moraes J.R.E.; Costas B.Artigo em Revista Científica Internacional
2016Innate immune response, intestinal morphology and microbiota changes in Senegalese sole fed plant protein diets with probiotics or autolysed yeastBatista S.; Medina A.; Pires M.A.; Moriñigo M.A.; Sansuwan K.; Fernandes J.M.O.; Valente L.M.P.; Ozório R.O.A.Artigo em Revista Científica Internacional
2018Physiopathological responses of sole (Solea senegalensis) subjected to bacterial infection and handling stress after probiotic treatment with autochthonous bacteriaPeixoto M.J.; Domingues A.; Batista S.; Gonçalves J.F.M.; Gomes A.M.; Cunha S.; Valente L.M.P.; Costas B.; Ozório R.O.A.Artigo em Revista Científica Internacional
2018Viability of dietary substitution of live microalgae with dry Ulva rigida in broodstock conditioning of the Pacific oyster (Crassostrea gigas)Rato A.; Joaquim S.; Tavares T.G.; Martins Z.E.; Guedes A.C.; Pereira L.F.; Machado J.; Matias A.M.; Gonçalves J.F.M.; Vaz-Pires P.; Magnoni L.J.; Ozório R.O.A.; Matias D.Artigo em Revista Científica Internacional
Showing results 1 to 11 of 11