Browsing by Author Nuno Mateus

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Issue DateTitleAuthor(s)Type
2009Absorption of anthocyanins through intestinal epithelial cells - Putative involvement of GLUT2Ana Faria; Diogo Pestana; Joana Azevedo; Fatima Martel; Victor de Freitas; Isabel Azevedo; Nuno Mateus; Conceicao CalhauArtigo em Revista Científica Internacional
2011Analysis of phenolic compounds in cork from Quercus suber L by HPLC-DAD/ESI-MSAna Fernandes; Andre Sousa; Nuno Mateus; Miguel Cabral; Victor de FreitasArtigo em Revista Científica Internacional
2016Anthocyanin effects on microglia M1/M2 phenotype: Consequence on neuronal fractalkine expressionMeireles, M; Marques, C; Norberto, S; Santos, P; Iva Fernandes; Nuno Mateus; Faria, Ana; Calhau, CArtigo em Revista Científica Internacional
2009Anti-tumoral activity of imidazoquines, a new class of antimalarials derived from primaquineIva Fernandes; Nuno Vale; Victor de Freitas; Rui Moreira; Nuno Mateus; Paula GomesArtigo em Revista Científica Internacional
2010Antioxidant properties of anthocyanidins, anthocyanidin-3-glucosides and respective portisinsJoana Azevedo; Iva Fernandes; Ana Faria; Joana Oliveira; Ana Fernandes; Victor de Freitas; Nuno MateusArtigo em Revista Científica Internacional
2014Bioavailability of anthocyanins and derivativesIva Fernandes; Ana Faria; Conceicao Calhau; Victor de Freitas; Nuno MateusArtigo em Revista Científica Internacional
2010Biological Relevance of the Interaction between Procyanidins and Trypsin: A Multitechnique ApproachRui Goncalves; Nuno Mateus; Victor De FreitasArtigo em Revista Científica Internacional
2010Blueberry Anthocyanins and Pyruvic Acid Adducts: Anticancer Properties in Breast Cancer Cell LinesFaria, Ana; Pestana, D; Teixeira, D; Victor de Freitas; Nuno Mateus; Conceicao CalhauArtigo em Revista Científica Internacional
2016Effect of chronic consumption of blackberry extract on high-fat induced obesity in rats and its correlation with metabolic and brain outcomesMeireles, M; Rodriguez Alcala, LM; Marques, C; Norberto, S; Freitas, J; Iva Fernandes; Nuno Mateus; Gomes, A; Faria, Ana; Calhau, CArtigo em Revista Científica Internacional
2007Effect of pomegranate (Punica granatum) juice intake on hepatic oxidative stressAna Faria; Rosario Monteiro; Nuno Mateus; Isabel Azevedo; Conceicao CalhauArtigo em Revista Científica Internacional
2010Establishment of the Chemical Equilibria of Different Types of Pyranoanthocyanins in Aqueous Solutions: Evidence for the Formation of Aggregation in Pyranomalvidin-3-O-coumaroylglucoside-(+)-catechinLuis Cruz; Petrov, V; Teixeira, N; Nuno Mateus; Pina, F; Victor de FreitasArtigo em Revista Científica Internacional
2015Experimental and Theoretical Data on the Mechanism by Which Red Wine Anthocyanins Are Transported through a Human MKN-28 Gastric Cell ModelHelder Oliveira; Iva Fernandes; Natercia F Bras; Ana Faria; Victor De Freitas; Conceicao Cahau; Nuno MateusArtigo em Revista Científica Internacional
2014Flavonoid metabolites transport across a human BBB modelAna Faria; Manuela Meireles; Iva Fernandes; Celestino Santos Buelga; Susana Gonzalez Manzano; Montserrat Duenas; Victor de Freitas; Nuno Mateus; Conceicao CalhauArtigo em Revista Científica Internacional
2010Flavonoid transport across RBE4 cells: A blood-brain barrier modelFaria, Ana; Pestana, D; Teixeira, D; Azevedo, J; Victor de Freitas; Nuno Mateus; Conceicao CalhauArtigo em Revista Científica Internacional
2010Hemisynthesis and structural characterization of flavanol-(4,8)-vitisins by mass spectrometryFrederico Nave; Natercia Teixeira; Nuno Mateus; Victor de FreitasArtigo em Revista Científica Internacional
2007High extracellular glucose levels modulate the uptake of organic cations in Caco-2 cellsAna Faria; Rosario Monteiro; Diogo Pestana; Victor De Freitas; Nuno Mateus; Isabel Azevedo; Conceicao CalhauOutras Publicações
2010Impact of culture media glucose levels on the intestinal uptake of organic cationsAna Faria; Rosario Monteiro; Diogo Pestana; Fatima Martel; Victor de Freitas; Nuno Mateus; Conceicao CalhauArtigo em Revista Científica Internacional
2008Influence of anthocyanins and derivative pigments from blueberry (Vaccinium myrtillus) extracts on MPP+ intestinal uptake: A structure-activity approachAna Faria; Diogo Pestana; Rosario Monteiro; Joana Oliveira; Victor de Freitas; Isabel Azevedo; Conceicao Calhau; Nuno MateusArtigo em Revista Científica Internacional
2010Influence of Anthocyanins, Derivative Pigments and Other Catechol and Pyrogallol-Type Phenolics on Breast Cancer Cell ProliferationIva Fernandes; Ana Faria; Joana Azevedo; Susana Soares; Conceicao Calhau; Victor De Freitas; Nuno MateusArtigo em Revista Científica Internacional
2010Inhibition of a-amylase activity by condensed tanninsRui Gonçalves; Nuno Mateus; Victor de FreitasArtigo em Revista Científica Internacional