Browsing by Author Lopes, C

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Issue DateTitleAuthor(s)Type
2007A randomized controlled study on the impact of a physical training program on quality of life, lung function and inflammation in children with asthmaMoreira, A; Delgado, L; Haahtela, T; Lopes, C; Fonseca, J; Moreira, P; Mota, J; Santos, P; Rytila, P; Castel Branco, MOutras Publicações
2008Adherence to the Mediterranean diet and fresh fruit intake are associated with improved asthma controlBarros, Renata; Moreira, A; Fonseca, J; Ferraz F de Oliveira; Delgado, L; Castel Branco, MG; Haahtela, T; Lopes, C; Moreira, PedroArtigo em Revista Científica Internacional
2015Altered expression of CKs 14/20 is an early event in a rat model of multistep bladder carcinogenesisGil da Costa, R. M.; Oliveira, PA; Vasconcelos Nobrega, C; Arantes Rodrigues, R; Pinto Leite, R; Colaco, AA; de la Cruz, LF; Lopes, CArtigo em Revista Científica Internacional
2015An exploratory trial of parental advice for increasing vegetable acceptance in infancyFildes, A; Lopes, C; Moreira, Pedro; Moschonis, G; Oliveira, A; Mavrogianni, C; Manios, Y; Beeken, R; Wardle, J; Cooke, LArtigo em Revista Científica Internacional
2017Association between dietary patterns and adiposity from 4 to 7 years of ageDurão, C; Severo, M; Oliveira, A; Moreira, P; Guerra, A; Barros, H; Lopes, CArtigo em Revista Científica Internacional
2017Association of maternal characteristics and behaviours with 4-year-old children's dietary patternsDurão, C; Severo, M; Oliveira, A; Moreira, Pedro; Guerra, A; Barros, H; Lopes, CArtigo em Revista Científica Internacional
2015Associations between a posteriori defined dietary patterns and bone mineral density in adolescentsMonjardino, T; Lucas, R; Ramos, E; Lopes, C; Gaio, R; Barros, HArtigo em Revista Científica Internacional
2013Caffeine intake reduces sleep duration in adolescentsLodato, F; Araujo, J; Barros, H; Lopes, C; Agodi, A; Barchitta, M; Ramos, EArtigo em Revista Científica Internacional
2007CD117 immunoexpression in canine mast cell tumours: Correlations with pathological variables and proliferation markersGil da Costa, R. M.; Matos, E; Rema, A; Lopes, C; Pires, MA; Fátima GärtnerArtigo em Revista Científica Internacional
2018Dairy products and total calcium intake at 13 years of age and its association with obesity at 21 years of ageMarabujo, T; Ramos, E; Lopes, CArtigo em Revista Científica Internacional
2013Determinants of inadequate fruit and vegetable consumption amongst Portuguese adultsOliveira, A; Maia, B; Lopes, CArtigo em Revista Científica Internacional
2014Determinants of inadequate fruit and vegetable consumption amongst Portuguese adultsOliveira, A; Maia, B; Lopes, CArtigo em Revista Científica Internacional
2014Determinants of weight loss dieting among adolescents: a longitudinal analysisMendes, V; Araújo, J; Lopes, C; Ramos, EArtigo em Revista Científica Internacional
2015Dietary patterns among 13-year-old Portuguese adolescentsAraujo, J; Teixeira, J; Gaio, AR; Lopes, C; Ramos, EArtigo em Revista Científica Internacional
2016Dietary patterns at 4 years old: Association with appetite-related eating behaviours in 7 year-old childrenAlbuquerque, G; Lopes, C; Durão, C; Severo, M; Moreira, Pedro; Oliveira, AArtigo em Revista Científica Internacional
2015Early problematic eating behaviours are associated with lower fruit and vegetable intake and less dietary variety at 4-5 years of age. A prospective analysis of three European birth cohortsOliveira, A; Jones, L; de lauzon Guillain, B; Emmett, P; Moreira, Pedro; Charles, MA; Lopes, CArtigo em Revista Científica Internacional
2017Eating at restaurants, at work or at home. Is there a difference? A study among adults of 11 European countries in the context of the HECTOR* projectOrfanos, P; Naska, A; Rodrigues, Sara; Lopes, C; Freisling, H; Rohrmann, S; Sieri, S; Elmadfa, I; Lachat, C; Gedrich, K; Boeing, H; Katzke, V; Turrini, A; Tumino, R; Ricceri, F; Mattiello, A; Palli, D; Ocké, M; Engeset, D; Oltarzewski, M; Nilsson, L. M; Key, T; Trichopoulou, AArtigo em Revista Científica Internacional
2015Eating out is different from eating at home among individuals who occasionally eat out. A cross-sectional study among middle-aged adults from eleven European countriesNaska, A; Katsoulis, M; Orfanos, P; Lachat, C; Gedrich, K; Rodrigues, S; Freisling, H; Kolsteren, P; Engeset, D; Lopes, C; Elmadfa, I; Wendt, A; Knüppel, S; Turrini, A; Tumino, R; Ocké, MC; Sekula, W; Nilsson, LM; Key, T; Trichopoulou, AArtigo em Revista Científica Internacional
2013Effect of television viewing on food and nutrient intake among adolescentsRamos, E; Costa, A; Araujo, J; Severo, M; Lopes, CArtigo em Revista Científica Internacional
2015Evaluating the effect of energy-dense foods consumption on preschool children's body mass index: a prospective analysis from 2 to 4 years of ageDurao, C; Severo, M; Oliveira, A; Moreira, Pedro; Guerra, A; Barros, H; Lopes, CArtigo em Revista Científica Internacional