| Issue Date | Title | Author(s) | Type |
| 2020 | Bioaccessibility of polybrominated diphenyl ethers and their methoxylated metabolites in cooked seafood after using a multi-compartment in vitro digestion model | Cruz, R; Mendes, E; Maulvault, AL; Marques, A; Casal, S; Cunha, SC | Artigo em Revista Científica Internacional |
| 2022 | Chemical Characterization of the Oil Separated by Mechanical Pressing from Strychnos madagascariensis Dried Fruit Pulp Flour | Chemane, SSI; Susana Casal; Cruz, R; Pinho, T; Khan, M; Pinho, Olívia; Viegas, Olga | Artigo em Revista Científica Internacional |
| 2014 | Commercial squids: Characterization, assessment of potential health benefits/risks and discrimination based on mineral, lipid and vitamin E concentrations | Torrinha, A; Gomes, F; Oliveira, M; Cruz, R; Mendes, E; Delerue Matos, C; Casal, S; Motais, S | Artigo em Revista Científica Internacional |
| 2018 | Epithelial Keratins Modulate cMet Expression and Signaling and Promote InlB-Mediated Listeria monocytogenes Infection of HeLa Cells | Cruz, R; Pereira-Castro, I; Almeida, MT; Moreira, A; Cabanes, D; Sousa, S | Artigo em Revista Científica Internacional |
| 2020 | Multidisciplinary approach to determine the effect of polybrominated diphenyl ethers on gut microbiota | Cruz, R; Palmeira, JD; Martins, ZE; Faria, MA; Ferreira, H; Marques, A; Casal, S; Cunha, SC | Artigo em Revista Científica Internacional |
| 2020 | Occupationally Acquired Q Fever in Shepherds and Sheep Milk Cheesemakers | Cruz, R; Santos, C; Esteves, F; Ferreira, AS; Vasconcelos-Nóbrega, C; Mega, C; Albuquerque, C; Teixeira-de-Lemos, E; Coelho, AC; Vala, H; Mesquita, JR | Outra Publicação em Revista Científica Internacional |
| 2017 | Polybrominated diphenyl ethers and metabolites – an analytical review on seafood occurrence | Cruz, R; Cunha, SC; Marques, A; Casal, S | Artigo em Revista Científica Internacional |
| 2015 | Src-dependent tyrosine phosphorylation of non-muscle myosin heavy chain-IIA restricts Listeria monocytogenes cellular infection. | Almeida, MT; Mesquita, FS; Cruz, R; Osório, H; Custódio, R; Brito, C; Vingadassalom, D; Martins, M; Leong, JM; Holden, DW; Cabanes, D; Sousa, S | Artigo em Revista Científica Internacional |
| 2016 | Trans fatty acids in the Portuguese food market | Costa, N; Cruz, R; Graça, Pedro; Breda, J; Susana Casal | Artigo em Revista Científica Internacional |
