Issue Date | Title | Author(s) | Type |
2021 | Are Data from Mycotoxins' Urinary Biomarkers and Food Surveys Linked? A Review Underneath Risk Assessment | Martins, C; Assunção, R; Nunes, C; Torres, Duarte; Alvito, P | Artigo em Revista Científica Internacional |
2019 | Burden of disease attributable to exposure to aflatoxins in Portugal using Human biomonitoring data | Martins, C; Vidal, A; De Boevre, M; De Saeger, S; Nunes, C; Torres, Duarte; Goios, A; Lopes, C; Alvito, P; Assunção, R | Resumo de Comunicação em Conferência Internacional |
2019 | Exposure assessment of Portuguese population to multiple mycotoxins: The human biomonitoring approach | Martins, C; Vidal, A; De Boevre, M; De Saeger, S; Nunes, C; Torres, Duarte; Goios, A; Lopes, C; Assunção, R; Alvito, P | Artigo em Revista Científica Internacional |
2018 | Exposure of Portuguese population to mycotoxins: the contribution of human biomonitoring studies | Martins, C; De Boevre, M; De Saeger, S; Assunção, R; Nunes, C; Torres, Duarte; Goios, A; Lopes, C; Alvito, P; Vidal, A | Resumo de Comunicação em Conferência Internacional |
2020 | Food Consumption Data as a Tool to Estimate Exposure to Mycoestrogens | Martins, C; Torres, D; Lopes, C; Correia, D; Goios, AC; Assunção, R; Alvito, P; Vidal, A; de Boevre, M; de Saeger, S; Nunes, C | Artigo em Revista Científica Internacional |
2022 | From trihalomethanes chronic daily intake through multiple exposure routes to cancer and non-cancer health risk assessment: Evidence from public Portuguese indoor swimming pools facilities using a probabilistic approach | Costa, C; Assunção, R; Sequeira, D; Esteves, F; Valdiglesias, V; Laffon, B; Teixeira, JP; Madureira, J | Artigo em Revista Científica Internacional |
2019 | Risk assessment of Portuguese population to multiple mycotoxins: the human biomonitoring approach | Martins, C; Vidal, A; De Saeger, S; Nunes, C; Torres, Duarte; Goios, A; Lopes, C; Assunção, R; Alvito, P; De Boevre, M | Resumo de Comunicação em Conferência Internacional |
2021 | Risk-benefit assessment of cereal-based foods consumed by portuguese children aged 6 to 36 months: a case study under the riskbenefit4eu project | Assunção, R; Boué, G; Alvito, P; Brazão, R; Carmona, P; Carvalho, C; Correia, D; Fernandes, P; Lopes, C; Martins, C; Membré, JM; Monteiro, S; Nabais, P; Thomsen, ST; Torres, Duarte; Pires, SM; Jakobsen, LS | Artigo em Revista Científica Internacional |