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Repositório Aberto da Universidade do Porto
Browsing by Author Trinidad Perez Palacios
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Showing results 1 to 4 of 4
Issue Date
Title
Author(s)
Type
2014
DEVELOPMENT OF BREAD WITH NaCl REDUCTION AND CALCIUM FORTIFICATION: STUDY OF ITS QUALITY CHARACTERISTICS
Maria N Bassett
;
Trinidad Perez Palacios
;
Ines Cipriano
;
Paulo Cardoso
;
Isabel M P L V O Ferreira
;
Norma Samman
;
Olivia Pinho
Artigo em Revista Científica Internacional
2013
Furans and other volatile compounds in ground roasted and espresso coffee using headspace solid-phase microextraction: Effect of roasting speed
Catarina Petisca
;
Trinidad Perez Palacios
;
Adriana Farah
;
Olivia Pinho
;
Isabel M P L V O Ferreira
Artigo em Revista Científica Internacional
2014
Optimization and Application of a HS-SPME-GC-MS Methodology for Quantification of Furanic Compounds in Espresso Coffee
Catarina Petisca
;
Trinidad Perez Palacios
;
Olivia Pinho
;
Isabel M P L V O Ferreira
Artigo em Revista Científica Internacional
2013
Study of hydroxymethylfurfural and furfural formation in cakes during baking in different ovens, using a validated multiple-stage extraction-based analytical method
Catarina Petisca
;
Ana Rita Henriques
;
Trinidad Perez Palacios
;
Olivia Pinho
;
Isabel M P L V O Ferreira
Artigo em Revista Científica Internacional