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Browsing by Author Berta Nogueiro Estevinho

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Issue DateTitleAuthor(s)Type
2022Optimization of electrospinning parameters for the production of zein microstructures for food and biomedical applicationsSílvia Castro Coelho; Philomène Benaut; Sebastien Laget; Berta Nogueiro Estevinho; Fernando RochaArtigo em Revista Científica Internacional
2020Polysaccharide-based delivery systems for curcumin and turmeric powder encapsulation using a spray-drying processGoelo, V; Chaumun, M; Goncalves, A; Berta Nogueiro Estevinho; Fernando RochaArtigo em Revista Científica Internacional
2020Preliminary evaluation and studies on the preparation, characterization and in vitro release studies of different biopolymer microparticles for controlled release of folic acidBerta Nogueiro Estevinho; Lazar, R; Blaga, A; Fernando RochaArtigo em Revista Científica Internacional
2022Preliminary studies of microencapsulation and anticancer activity of polyphenols extract from Punica granatum peelsFathi, F; Ebrahimi, SN; Pereira, DM; Berta Nogueiro Estevinho; Rocha, FArtigo em Revista Científica Internacional
2021Preparation and Incorporation of Functional Ingredients in Edible Films and CoatingsRibeiro, A.M.; Berta Nogueiro Estevinho; Fernando RochaOutra Publicação em Revista Científica Internacional
2020Production of vitamin B1 microparticles by a spray drying process using different biopolymers as wall materialsCarlan, IC; Berta Nogueiro Estevinho; Fernando RochaArtigo em Revista Científica Internacional
2022Recent Advances in Water-Soluble Vitamins Delivery Systems Prepared by Mechanical Processes (Electrospinning and Spray-Drying Techniques) for Food and Nutraceuticals Applications-A ReviewCoelho, SC; Berta Nogueiro Estevinho; Fernando RochaOutra Publicação em Revista Científica Internacional
2022Spray-drying of oil-in-water emulsions for encapsulation of retinoic acid: Polysaccharide- and protein-based microparticles characterization and controlled release studiesAntónia Gonçalves; Berta Nogueiro Estevinho; Fernando RochaArtigo em Revista Científica Internacional
2015Studies of Microencapsulation and Controlled Release of Chlorogenic Acid A Natural AntioxidantBruna Gonçalves; Marzieh Moeenfard; Fernando Alberto Rocha; Arminda Alves; Berta Nogueiro Estevinho; Lúcia Silveira SantosResumo de Comunicação em Conferência Internacional
2018Study of different encapsulating agents for the microencapsulation of vitamin b12Ioana Cârlan; Berta Nogueiro Estevinho; Fernando RochaArtigo em Revista Científica Internacional
2021The progress and application of vitamin E encapsulation-A reviewRibeiro, AM; Berta Nogueiro Estevinho; Fernando RochaOutra Publicação em Revista Científica Internacional
2013Uncertainty in the Determination of Glucose and Sucrose in Solutions with Chitosan by Enzymatic MethodsBerta Nogueiro Estevinho; Amélia Ferraz; Lúcia Silveira Santos; Fernando Rocha; Arminda AlvesArtigo em Revista Científica Internacional
2009Uncertainty in the determination of glucose in aqueous solutions by high-performance liquid chromatography with evaporative light scattering detectionBerta Nogueiro Estevinho; Amélia Ferraz; Fernando Rocha; Lúcia Santos; Arminda AlvesArtigo em Revista Científica Internacional
Showing results 28 to 40 of 40 < previous